Once this has been done, the raw material goes to an assembly of hermetic silos that are connected by a computerised system that provides us with permanent information on stock control. Consequently, we can obtain the correct dosage and storage method for the different grinding systems.       In keeping with client demand, this grinding is undertaken either by the traditional method using stones, or the modern particle micronisation method.     A pneumatic system transports the final product to the direct steam sterilisation plant. This is computer controlled and here our product is treated with predetermined parameters such as steam pressure, temperature, sterilisation time, etc.     The next stage dries the residual humidity left by the process and cools the paprika, passing it through a sieve, adjusting the granulometre to the size requested by our client.